The result of 10 years of experimentation and refinement, this rich, complex ramen broth combines charred aromatics, fresh vegetables, and harmonious spices for an unforgettable depth of flavor.

2 onions, halved with skin on

1 whole garlic bulb, sliced in half horizontally

1 inch ginger, sliced in half

1 turnip, roughly chopped

1 small cabbage, quartered

Rasgulla Birds Nest: A Delightful Indian Dessert Creation

Indian Cuisine•Serves 4

Create an elegant dessert presentation with homemade rasgulla served in edible vermicelli nests for a showstopping finale to any Indian meal.

1 liter milk

1 tbsp vinegar

1 tbsp all-purpose flour

Cold water for washing

Strawberry Mango Chana Chaat: A Sweet & Tangy Twist on a Classic

Indian Fusion Cuisine•Serves 4

Discover this innovative fusion chaat that combines the sweetness of strawberries and mangoes with the savory depth of traditional Indian chaat spices.

1 cup kabuli chana (white chickpeas), soaked overnight and boiled

1 medium red onion, finely chopped

1 medium tomato, deseeded and chopped

1/2 cup fresh strawberries, diced

1 raw mango, peeled and diced

+16 more

February 15, 2024

5 min read